Meeting Agenda
1. Call to Order
1.A. Opening Ceremonies
1.B. Roll Call
1.C. Additions/Deletions to the Agenda
2. Public Portion
3. Birthdays 
4. Executive Session 
5. Appointment of New Hires


 
6. 2026-2027 Non-affiliated Salaries
7. Stipends for Department Coordinators
8. Subcommittee Reports
9. Approval of Minutes
10. Financial Report
11. Request for Special Appropriation
12. Non-Lapsing Education Fund
13. 2026-2027 Tuition Rate
14. 2026-2027 Healthy Foods Certification
15. Adjourn
16. Information Items
Agenda Item Details Reload Your Meeting
Meeting: May 21, 2026 at 6:30 PM - Board of Education Meeting
Subject:
1. Call to Order
Speaker(s):
Mr. Marcucio
Subject:
1.A. Opening Ceremonies
Speaker(s):
Mr. Marcucio
Rationale:
Subject:
1.B. Roll Call
Speaker(s):
Mr. Marcucio
Subject:
1.C. Additions/Deletions to the Agenda
Speaker(s):
Mr. Marcucio
Subject:
2. Public Portion
Speaker(s):
Mr. Marcucio
Rationale:

PUBLIC PARTICIPATION 

 

* Prior to the commencement of any public meeting of any board of the city, the agenda for said meeting shall be posted in the meeting room and the first order of business of said meeting shall be the entertainment of public discussion on any item on said agenda and the conduct, length, and method of terminating said public discussion shall be determined by majority vote of the members of said board of commission.

 
Subject:
3. Birthdays 
Speaker(s):
Mr. Marcucio
Rationale:

Happy Birthday,
Erica Nuzzo 
Subject:
4. Executive Session 
Speaker(s):
Mr. Marcucio
Subject:
5. Appointment of New Hires


 
Speaker(s):
Mr. Marcucio
Subject:
6. 2026-2027 Non-affiliated Salaries
Speaker(s):
Mr. Marcucio, Dr. Conway
Subject:
7. Stipends for Department Coordinators
Speaker(s):
Mr. Marcucio, Dr. Conway
Subject:
8. Subcommittee Reports
Speaker(s):
Mr.Marcucio
Rationale:

Finance Committee                                                    Mrs. O'Hara
Negotiations and Personnel Committee                     Mrs. Mongillo
School/Community Relations and Policy                   Mr. Foley 
Plant and Facilities Committee                                  Ms. Malerba
Academic & Curriculum                                             Mrs. Orazietti
Athletic Committee                                                     Mrs. Tovar
Student Health and Safety Committee                       Mr. Gildea
Shared Services Committee Update                          Mr. Marcucio & Mr. Gildea
Subject:
9. Approval of Minutes
Speaker(s):
Mr. Marcucio
Subject:
10. Financial Report
Speaker(s):
Mr. Marcucio, Mr. Spang
Subject:
11. Request for Special Appropriation
Speaker(s):
Mr. Marcucio, Mr. Spang, Dr. Conway
Subject:
12. Non-Lapsing Education Fund
Speaker(s):
Mr. Marcucio, Dr. Conway, Mr. Spang
Subject:
13. 2026-2027 Tuition Rate
Speaker(s):
Mr. Marcucio, Dr. Conway, Mr. Spang
Subject:
14. 2026-2027 Healthy Foods Certification
Speaker(s):
Mr. Marcucio, Mr. Giannotti, Dr. Conway
Rationale:
National School Lunch Program

Vote 1: Required vote for participation in healthy food option of HFC . This vote is required for all BOEs that participate in the NSLP. Each BOE must vote "yes" or "no" to participate in the healthy food option of C.G.S. Section 10-215f and follow the Connecticut Nutrition Standards (CNS).

Vote 2
BOEs that vote "yes" to participate in the healthy food option may choose to combine the two separate food and beverage exemptions into one motion, by using the exact motion language below:
 
Subject:
15. Adjourn
Subject:
16. Information Items

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